What an incredibly grown up soup night in – roasted tomato puree with pumpkin bread and bone marrow. Rustic and earthy flavours with spices and sage. This is for when you want an afternoon in the kitchen, pottering around and filling your home with fragrant smells of wintery cooking.

Find the Food Fox’s¬†super recipes here on our food column for The Pretty Blog.

TAGS: POSTED BY: Tasha
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